The Macallan Art Is The Flower
Matured in sherry-seasoned European oak casks, The Macallan Art is the Flower unveils a refined profile of rich dried fruits, sweet oak, and delicate floral spice, a graceful homage to the harmony between nature, craftsmanship, and artistic beauty.
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Finesse and Flavor
Matured in a poetic composition of select oak casks, The Macallan Art is the Flower reveals a radiant depth of flavor and finesse.
At its core lies sherry-seasoned European oak, imparting richness, complexity, and a refined structure. Complemented by American oak casks, both first-fill and refill, this maturation brings forward notes of tropical fruit, floral sweetness, and gentle spice, a delicate interplay of nature and craftsmanship.
The result is a single malt of expressive elegance and layered character, created to honor the artistry of whisky making and the flourishing spirit that defines The Macallan.
The Elegance of Heritage, Reimagined Through Modern Artistry
Art is the Flower celebrates The Macallan’s delicate balance of craftsmanship and imagination, a rare single malt that weaves the heritage of Speyside with a visionary aesthetic. This expression pays homage to the art of distillation and maturation, embodying the finesse and philosophy that define The Macallan.
Matured in carefully selected European and American oak casks, each seasoned with sherry, the whisky reveals a layered and harmonious character. Delicate aromas of ripe nectarine, candied orange, and blossom honey rise from the glass, underpinned by elegant hints of almond and fresh vanilla.
On the palate, the whisky is refined and expressive, notes of tropical fruit, rosehip jam, and white chocolate unfold with a silky texture and a spicy core of nutmeg and light tobacco. The finish is long and floral, with lingering impressions of orange blossom, cedarwood, and velvety cocoa.
Art is the Flower is presented in a sculptural decanter that unites modern design with natural elegance, an artistic tribute to The Macallan’s ever-blooming legacy.
Dried Fruit
Sweet
Vanilla
Tasting note
Nose:
An elegant and expressive nose reveals a lush bouquet of Medjool dates, sun-ripened figs, and sherry-laced dried fruits. These rich aromas are wrapped in layers of honeyed oak and dark chocolate, uplifted by subtle tropical undertones. Delicate traces of cinnamon, gingerbread, and toasted almond add warmth and complexity, echoing the artistry of the cask selection.
Palate:
A symphony of texture and taste unfolds with the first sip. Notes of spiced prunes, candied orange peel, and plump raisins mingle with creamy butterscotch, milk chocolate, and orange marmalade. The interplay between European sherry-seasoned oak and American oak casks offers a luxurious mouthfeel, with waves of toasted coconut, gentle oak char, and a crescendo of soft baking spices.
Finish:
Long, refined, and harmoniously layered. Caramelized pineapple, smooth vanilla, and roasted espresso linger on the palate, underscored by polished wood tannins and warming spice. The finish is a lasting tribute to The Macallan’s craft – a contemplative echo of balance, depth, and floral elegance.
