Fettercairn 40 Years Old
This 40-year-old single malt, matured in American oak ex-bourbon and refill casks, reveals an elegant tropical profile with vibrant notes of ripe mango, pineapple, and citrus, layered with soft vanilla, honeyed sweetness, and a refined touch of oak.
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The cask used for the Fettercairn 40 Year Old is the defining element behind this whisky’s remarkably refined and tropical character. This expression was matured over four decades in a carefully selected combination of American white oak ex-bourbon barrels and refill casks, a choice that aligns seamlessly with Fettercairn’s distinctive tropical house style. Extended maturation in these casks, typically around 200 liters for standard barrels, ensures a steady and elegant interaction between spirit and wood, allowing complexity to develop without overwhelming the distillate.
| ABV | 48,9% |
|---|---|
| Volume | 700 ML |
| Distilled | 1977 |
| Bottled | 2017 |
| Amount of bottles | 818 |
| Country | |
| Region | |
| Age | |
| Tasting-tags | Balanced, Floral, Oaky, Rich |
What sets this maturation apart is the restrained yet highly expressive influence of the oak over such a long period. Rather than leaning into heavy tannins or overt wood spice, the casks have preserved and amplified Fettercairn’s signature notes of ripe mango, pineapple, and soft floral tones. The whisky’s luminous golden hue reflects the use of refill and ex-bourbon casks, where the emphasis lies on clarity and balance rather than deep color extraction. Over 40 years, the spirit has evolved into a layered profile of honeyed citrus, toasted coconut, vanilla cream, and delicate oak structure.
The absence of chill-filtration and artificial coloring ensures that the texture remains silky and the flavor profile unaltered, offering a true representation of both the distillery character and the gentle, prolonged influence of its casks.
Balanced
Floral
Oaky
Rich
Tasting note
Nose:
Refined and beautifully layered, opening with a vibrant tropical character. Ripe mango, pineapple, and papaya are complemented by soft notes of honey and vanilla. Subtle hints of coconut, orange zest, and a gentle floral freshness sit alongside polished oak in the background.
Palate:
Silky and perfectly balanced. Tropical fruits remain at the forefront, joined by candied citrus, peach, and a touch of caramel sweetness. The influence of American oak brings creamy vanilla and light spice, adding depth without overpowering the spirit.
Finish:
Long and elegant, with lingering notes of dried fruit, soft oak tannins, and a refreshing citrus lift. A delicate hint of coconut and gentle spice continues to resonate.



